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Kitchen Theory | Immersive Dining
  • Home
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    • About Us
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    • What is Multisensory Dining
    • Collaborators
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Home2015June
June 22, 2015
In the Press

ARTICLE BY JOZEF YOUSSEF ON GBC – THE SCIENCE OF FOOD PRESENTATION

“WE EAT FIRST WITH OUR EYES.” With the rise of Instagram, food porn and food photography, we have seen a rise in edible flowers, asymmetrical plating and food bowls. What […]

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June 11, 2015
In the Press

THE LONG+SHORT – “A MEAL FOR THE SENSES – DINING OUT AT THE RESTAURANT FOR SYNAESTHETES”

A MEAL FOR THE SENSES – DINING OUT AT THE RESTAURANT FOR SYNAESTHETES 11th June 2015 By Alex Jordan Synaesthesia, a cognitive condition whereby two or more of the senses […]

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June 10, 2015
In the Press

VIDEO – WELCOME TO SYNAESTHESIA BY KITCHEN THEORY

This short clip was created as an opening introduction for the Synaesthesia by Kitchen Theory dining events which launched in London from Jan-June 2015 developed by our Chef Patron Jozef […]

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