Chef Jozef Youssef
Team & Collaborators
What is multisensory dining?
In the press
Get In Touch!
Ink and paper – The multisensory experience of a book
London’s First Collaborative Gastronomic Conference – Project Gastronomia
What is a Sensploration?
How sound can alter our taste perception
Taste is ‘multisensory’, says experimental psychologist
g-Astronomy: the Universe at the tip of your tongue
The Chef & The Scientist – On a Mission to Change the Way We Eat
MOLECULE-R Aroma Fork
Food, The Brain and Us: Exploring our historical, cultural and sensory perceptions of food
Taste What You’re Missing
Multisensory Taste Perception Modules
Sound Design: Using Brain Science to Enhance Auditory & Multisensory Product & Brand Development
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